wedding cakes

Wedding Cakes

A consultation with our pastry chef will help us create the one-of-a-kind wedding cake you’ve always dreamed of. Choose from a variety of flavors, fillings and icings to suit your own personal taste of wedding cake perfection.

Cake Flavors And Type

  • Yellow Cake
  • Lilikoi Cake
  • Chocolate Cake
  • Carrot Cake
  • Red Velvet Cake

Cream and Mousse Fillings

  • Banana Cream
  • Vanilla Macadamia Nut Mousse
  • Chocolate Macadamia Nut Mousse
  • White Chocolate Mousse
  • Vanilla Butter Cream
  • Chocolate Butter Cream
  • Vanilla Pastry Cream
  • Lemon Cream
  • Coconut Cream
  • Pistachio Cream
  • Raspberry Cream
  • Strawberry Cream
  • Orange Cream
  • Lilikoi Cream
  • Cream Cheese
  • Tropical Cream (Mango, Lilikoi, Pineapple)
  • Tiramisu Mascarpone Cream

Cake Enhancements – Liqueurs and Syrups

(additional $12/per tier)

  • Plain Simple Syrup
  • Coffee Simple Syrup
  • Amaretto (recommended for Tiramisu cream filling)
  • Frangelico (recommended for Tiramisu cream filling)
  • Rum (Dark Rum – White Rum)
  • Kahlua (recommended for Tiramisu cream filling)
  • Kirshwasser (recommended for Mixed Berries, Strawberries, Raspberries)
  • Chambord (Mixed Berries)

Fresh Fruit Filling

(additional $12/per tier)

  • Mixed berries
  • Pineapples
  • Tropical fruit (Mangoes, Bananas, Passion Fruit, Kiwi)
  • Strawberries

Toppings/Coatings

  • Plain Vanilla Butter Cream (included with package)
  • Plain White European Fondant (additional $3.00/person)
  • Colored European Fondant, Special Art Design, Dots, Hand Dipping (additional $5.00/person)

If you are interested in Edible Gold Powder, Silver, Copper Powders, Modeling White Chocolate Rubban, Special Flowers, or Airbrush work please consult with your Catering Manager (3 weeks notice required)

Prices start at $8.00 per person
Please add 4.166% sales tax and 22% service charge to all cakes

View our cake photo gallery.