Seated Holiday Dinner
Our Seated Holiday Dinner menu package is a wonderful way to gather friends, clients or employee recognition for the formality of a seated dinner. Events can be held at the Sugar Beach Events venue or catered at the place of your choosing.
$85 per person – 25 minimum
- Zucchini Fritters, Meyer Lemon Aioli
- Phyllo with Duck, Apple Filling
- Ahi Poke Cone, Wasabi Aioli, Pickled Ginger
- Port Belly BLT Sliders
- Upcountry Greens with Caramelized Pears, House Smoked Chevre, Candied Pecans, Cranberry Vinaigrette
- Slow Roasted Braised Boneless Short Rib of Beef, Italian Herb, Wine, Honey Demi Glace
Grilled Fresh Catch, Chili Garlic Vinaigrette
- Served with
Smashed Red Skin Potatoes, Romano Cheese, Caramelized Onions
- Roasted Tuscan Vegetable Bundle
- Focaccia Bread and French Butter
- Le Petit Gateaux: Brownie, Praline, Chocolate Mousse, Lilikoi
- Tableside Coffee and Tea Service
If hosting your party at the Sugar Beach venue, $4800++ Food and Beverage Minimum required for onsite events.
25 guest minimum for off-site catering.
A 22% administrative charge and 4.166% GE tax will apply. Packages available November until early January.
Bar packages available, as well as beverages billed based on consumption.
Package includes use of our 60” round dinner tables, black linens, mahogany chiavari chairs, high boys or cabaret tables for cocktail reception style menus.
Enhance your holiday party with table décor, specialty linens, entertainment, lighting, music and a dance floor. All enhancements to be booked through Sugar Beach Events.
Contact General Manager Gabrielle Robinson to book your holiday party: firstname.lastname@example.org – (808) 856-6151.